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Kessaku is a family-owned NYC company dedicated to developing and crafting the best professional knives and cooking instruments. Working alongside our team of culinary artisans, we forge from the finest materials, utilizing cutting-edge metallurgic technology and the latest advancements in cutlery science, truly devoted to the art of cooking. The results are the Crown Jewels of Knives & Cooking Instruments, perfect for chefs and all.
Kessaku knives utilize the highest quality premium steel available, sourced from Germany, Japan, and China, and are hand assembled and sharpened by master bladesmiths in our modern facilities within the city of Yangjiang. With proper care, Kessaku knives can last a lifetime. Handwash with soap, dry with an absorbent cloth, allow to air dry, hone before each use, and regularly sharpen with a whetstone.
The Samurai Series Santoku Knife, designed by our master artisans, features a perfectly balanced ergonomic grip for amazing comfort and safety, with a shockingly sharp cutting edge. This traditional Santoku knife has been redesigned with modern refinements to be fast, sleek, aerodynamic, and highly engineered for precision and maneuverability.
The blade is made from our own specially formulated High Carbon 7CR17MOV Stainless Steel, precision-forged and nitrogen-cooled for enhanced corrosion resistance and non-stick properties. Hand-sharpened using the Honbazuke method to a 16-degree angle per side, it is up to 2x sharper than other brands with amazing edge retention.
The seamless mirror-polished smooth Pakkawood handle offers amazingly superior full-tang strength and comfortable ergonomic design, nearly impervious to heat, cold, and moisture. This knife will be your culinary companion for life, visually stunning and sure to draw the eye in any kitchen.
Each Kessaku knife is meticulously hand assembled and sharpened by master bladesmiths in our modern facilities within Yangjiang, blending centuries-old tradition with cutting-edge technology to deliver unparalleled precision and quality.
The Samurai Series Santoku Knife arrives in a beautifully designed magnetic closure gift box, including a custom felt-lined knife sheath and polishing cloth. This exquisite knife makes an amazing present for the favorite chef in your life, a gift they'll have and use for eternity.
Kessaku offers a true lifetime warranty, as our highest priority is ensuring you are completely thrilled with our products and truly in love with our brand. Contact us with any issues or concerns, and we will immediately do our absolute best to make it right.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | KESSAKU | ||||
color | 7CR17MOV High-Carbon Steel, Full Tang, Forged, Pakkawood Handle, 16°, Nitrogen-Cooled, 58+ Rockwell, LIFETIME WARRANTY | ||||
handle_material | Stainless,Stainless Steel,Steel,Wood Handle | ||||
blade_edge | Hollow | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 8 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 7 Inches | ||||
manufacturer | KESSAKU | ||||
upc | 842984119466 | ||||
item_model_number | KES23071 | ||||
customer_reviews |
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best_sellers_rank | #30,343 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #65 in Santoku Knives | ||||
date_first_available | June 17, 2018 |
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